Whiskey Iced Tea

This Whiskey Iced Tea Mocktail combines smooth tea, fresh citrus, and Zero-proof Whiskey for a refreshing non-alcoholic whiskey cocktail recipe perfect for warm days. Crisp and easy-drinking, it delivers classic Southern-inspired flavor without the alcohol.

2 oz Cut Above Whiskey

1 oz fresh lemon juice

3/4 oz simple syrup

1/2 very ripe peach

Unsweetened iced tea

1 oz Cut Above Whiskey

1 oz Your favorite Whiskey

1 oz fresh lemon juice

3/4 oz simple syrup

1/2 very ripe peach

Unsweetened iced tea

Classic Whiskey Iced Tea

2 oz Your favorite Whiskey

1 oz fresh lemon juice

3/4 oz simple syrup

1/2 very ripe peach

Unsweetened iced tea

Glass & Garnish

Highball glass

Peach, lemon wedge

How to Make a Whiskey Iced Tea Mocktail

1. Gently muddle the ripe peach and lemon juice in a shaker.
2. Add Cut Above Whiskey, simple syrup and ice.
3. Shake well and then strain into a highball glass over fresh ice.
4. Top with the unsweetened iced tea and garnish with a lemon wedge and a slice of peach.

Why Cut Above?

Best Whiskey alternative for cocktails and mocktails

Designed for 1:1 cocktail replacement

Low sugar (<1g)

Natural flavors

Best selling non alcoholic spirits

Featuring