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Zero Proof Gin
5.0 / 5.0
(8) 8 total reviews
Regular price $34.99Regular priceUnit price / per -
Zero Proof Mezcal
5.0 / 5.0
(3) 3 total reviews
Regular price $34.99Regular priceUnit price / per -
Zero Proof Agave Blanco
5.0 / 5.0
(6) 6 total reviews
Regular price $34.99Regular priceUnit price / per -
Sold out
Zero Proof Whiskey
5.0 / 5.0
(1) 1 total reviews
Regular price $34.99Regular priceUnit price / perSold out
Cut Above is the effortless way to drink less alcohol.
Cocktails without
compromise.
- agave blanco
- whiskey
- gin
- mezcal

2 oz. Cut Above Agave Blanco
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Optional: Jalapeño slice.
1 oz. Cut Above Agave Blanco
1 oz. Your favorite Tequila
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Optional: Jalapeño slice.
2 oz. Your favorite Tequila
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Optional: Jalapeño slice.
Add all ingredients to a cocktail shaker and tin. Add cubed ice and shake briefly. Dump everything into a large rocks glass. Do not strain over fresh ice.
- Glass: Margarita
- Garnish: Salt, lime wheel
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

2 oz. Cut Above Agave Blanco
1½ oz. Freshly squeezed pink grapefruit juice
¼ oz. Agave nectar
Soda water or sparkling mineral water
1 oz. Cut Above Agave Blanco
1 oz. Your favorite Tequila
1½ oz. Freshly squeezed pink grapefruit juice
¼ oz. Agave nectar
Soda water or sparkling mineral water
2 oz. Your favorite Tequila
1½ oz. Freshly squeezed pink grapefruit juice
¼ oz. Agave nectar
Soda water or sparkling mineral water
Add Cut Above Agave Blanco and the freshly squeezed pink grapefruit juice into a tall glass with lots of cubed ice. Stir gently while adding the soda water or sparkling mineral water.
- Glass: Rocks or tall glass
- Garnish: Salt (optional), Pink grapefruit
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

1 oz. Cut Above Whiskey1 oz. Zero proof bitters3/4 oz. Lemon juice5/12 oz. Simple syrup
1 oz. Cut Above Whiskey1 oz. Fernet-Branca3/4 oz. Lemon juice5/12 oz. Simple syrup
1 oz. Your favorite whiskey1 oz. Fernet-Branca3/4 oz. Lemon juice5/12 oz. Simple syrup
Shake with cubed ice in a cocktail shaker. Fine strain in to a chilled cocktail glass and garnish.
- Glass: Coupe Classic
- Garnish: Mint
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

2 oz. Cut Above Whiskey
1 sugar cube
3 dashes zero proof Bitters
1 oz. Cut Above Whiskey
1 oz. Your favorite Bourbon
1 sugar cube
3 dashes Angostura Bitters
2 oz. Your favorite Bourbon
1 sugar cube
3 dashes Angostura Bitters
Put the sugar cube in large whiskey tumbler and drizzle it with the Bitters. Crush the sugar cube well. Add a little Cut Above Whiskey and stir until the sugar is dissolved. Add the rest of the Cut Above Whiskey and stir.
- Glass: Old Fashioned
- Garnish: Orange twist
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

1½ oz. Cut Above Whiskey
1 oz. Zero proof sweet vermouth
2 dashes zero proof bitters
2 dashes zero proof Orange Bitters or orange juice
1½ oz. Cut Above Whiskey
1 oz. Sweet Vermouth
2 dashes Angostura Bitters
2 dashes Orange Bitters
1½ oz. Your favorite Bourbon
1 oz. Sweet vermouth
2 dashes Angostura Bitters
2 dashes Orange Bitters
Add all ingredients in to a large stirring glass. Add cubed ice and stir briefly. Strain into a chilled martini glass and garnish with a cocktail cherry.
- Glass: Coup or Cocktail
- Garnish: Cherry
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

2 oz. Cut Above Gin
1 oz. Fresh lemon juice
¼ oz. Cane sugar syrup or agave nectar
1 oz. Cut Above Gin
1 oz. Your favorite Gin
1 oz. Fresh lemon juice
¼ oz. Cane sugar syrup or agave nectar
2 oz. Your favorite Gin
1 oz. Fresh lemon juice
¼ oz. Cane sugar syrup or agave nectar
Shake the ingredients together with cubed ice. Pour over fresh cubed ice and top with soda water or sparkling mineral water.
- Glass: Highball modern
- Garnish: Lemon slice, orange and a cherry
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

1 oz. Cut Above Gin
1 oz. Zero proof sweet vermouth
1 oz. Zero proof bitters or liqueur with a fruity yet bitter bite
1 oz. Cut Above Gin
1 oz. Sweet vermouth
1 oz. Campari.
1 oz. Your favorite Gin
1 oz. Sweet vermouth
1 oz. Campari
Stir with cubed ice and serve.
- Glass: This is what we call our “Nogroni”
- Garnish: Rocks or Martini
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

2 oz. Cut Above Gin
Your favorite premium tonic water
1 oz. Cut Above Gin
1 oz. Your favorite Gin
Your favorite premium tonic water
2 oz. Your favorite Gin
Your favorite premium tonic water
Add ingredients and garnish with lemon or lime.
- Glass: Highball
- Garnish: Lime or Lemon wedge
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

1½ oz. Cut Above Mezcal
1½ oz. Zero proof cassis. If you can’t find zero proof cassis, you can use black currant or blackberry juice
¾ oz. Lime Juice
2 oz. Ginger Beer
1½ oz. Cut Above Mezcal
1½ oz. Cassis Liqueur
¾ oz. Lime Juice
2 oz. Ginger Beer
1½ oz. Your favorite Mezcal
1½ oz. Cassis Liqueur
¾ oz. Lime Juice
2 oz. Ginger Beer
Shake first three ingredients with ice and strain into ice-filled glass. Top with Ginger Beer.
- Glass: Collins (tall glass)
- Garnish: Lime wedge, mint
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol

2 oz. Cut Above Mezcal
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Jalapeño slice and fresh lime wedge
1 oz. Cut Above Mezcal
1 oz. Your favorite Mezcal
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Jalapeño slice and wedge of fresh lime
2 oz. Your favorite Mezcal
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Jalapeño slice and fresh lime wedge
Add all ingredients to a cocktail shaker and tin. Add cubed ice and shake briefly. Dump everything into a large rocks glass. Do not strain over fresh ice. Garnish with a wedge of fresh lime and a slice or two of fresh jalapeño.
- Glass: Margarita
- Garnish: Jalapeno slice and lime
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Zero
No
Alcohol -
Cut
Low
Alcohol -
Classic
With
Alcohol
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