Naughty & Nice Punch

This Naughty & Nice Punch Mocktail blends festive fruit flavors, seasonal spice, and botanical zero-proof gin for a refreshing non-alcoholic punch recipe perfect for celebrations. Bright and flavorful, it’s an easy alcohol-free cocktail for entertaining.

2.50 C Cut Above Gin

0.25 C Cut Above Mezcal

0.25 C Water

0.75 C Granulated sugar

0.75 C Fresh lemon juice

0.50 Raspberries

1 L Sparkling water

4 Lemons

Lemon wheel garnish

Low Proof Naughty & Nice Punch

1.25 C Cut Above Gin

1.25 C Your Favorite Gin

0.25 C Cut Above Mezcal

0.25 C Water

0.75 C Granulated sugar

0.75 C Fresh lemon juice

0.50 Raspberries

1 L Sparkling water

4 Lemons

Lemon wheel garnish

Classic Naughty & Nice Punch

2.50 C Your Favorite Gin 

0.25 C Cut Above Mezcal

0.25 C Water

0.75 C Granulated sugar

0.75 C Fresh lemon juice

0.50 Raspberries

1 L Sparkling water

4 Lemons

Lemon wheel garnish

Glass & Garnish

Glass jar

Lemon wheel

How to Make a Naughty & Nice Punch Mocktail

Method Day Before:

1. Using a vegetable peeler, peel the zest from the lemons in strips and place in a medium glass jar with the sugar.
2. Seal and shake the jar to mix the sugar with the peels.
3. Let stand in a warm place for 24 hours to infuse the sugar with the lemons' oils.

Method Day of:

1. Add the raspberries to the glass jar and muddle with the peels and sugar until the berries are crushed.
2. Pour in the lemon juice and stir until the sugar dissolves.
3. Pour the juice through a fine sieve into a bowl, pressing on the solids to extract their juices, and discard the solids.
4. Stir in the gin and mezcal and refrigerate the punch until ready to serve.

Why Cut Above?

Best Gin alternative for cocktails and mocktails

Designed for 1:1 cocktail replacement

Low sugar (<1g)

Natural flavors

Best selling non alcoholic spirits

 

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