This Cherry Pecan Coffee Old Fashioned Mocktail combines rich coffee, sweet cherry, toasted pecan, and Zero-proof Whiskey for a bold non-alcoholic old fashioned recipe. Smooth and layered with flavor, it’s the perfect alcohol-free after-dinner cocktail.
Zero Proof Cherry Pecan Coffee Old Fashioned
2 Cut Above Whiskey
0.5 Rich Turbinado Syrup
1 Pecan flavored coffee
5 Dashes Salt tincture
3 dashes All The Bitter Cherry Coffee or Mole bitters
Large cube Ice
Orange Peel and/or Candied Pecan Garnish
Low Proof Cherry Pecan Coffee Old Fashioned
1 Cut Above Whiskey
1 Your Favorite Whiskey
0.5 Rich Turbinado Syrup
1 Pecan flavored coffee
5 Dashes Salt tincture
3 dashes All The Bitter Cherry Coffee or Mole bitters
Large cube Ice
Orange Peel and/or Candied Pecan Garnish
Classic Cherry Pecan Coffee Old Fashioned
2 Your Favorite Whiskey
0.5 Rich Turbinado Syrup
1 Pecan flavored coffee
5 Dashes Salt tincture
3 dashes All The Bitter Cherry Coffee or Mole bitters
Large cube Ice
Orange Peel and/or Candied Pecan Garnish
Glass & Garnish
Lowball
Orange Peel / Candied Pecan
How to Make a Cherry Pecan Coffee Old Fashioned Mocktail
- Stir all ingredients except the salt tincture with ice to chill.
- Strain into a lowball glass with large ice.
- Express oil and then garnish with orange peel.
Why Cut Above?
Best Whiskey alternative for cocktails and mocktails
Designed for 1:1 cocktail replacement
Low sugar (<1g)
Natural flavors
Best selling non alcoholic spirits






































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