Cut Above
Gift Wrapping
Gift Wrapping
Couldn't load pickup availability
- In Stock
- Free Shipping*
- Nationwide Delivery
Shipping & Returns
Shipping & Returns
Shipping
Most orders are delivered in 2 business days.
Returns
Thanks for purchasing our products at Cut Above Spirits. If you aren't happy with your purchase for any reason, please email us for an exchange or refund within 14 days of receipt.
Cocktail Recipes
2 oz Cut Above Mezcal
2 oz Cold Brew coffee concentrate
.5 oz maple syrup
Mole Bitters
1 oz Cut Above Mezcal
1 oz of your favorite Mezcal
2 oz Cold Brew coffee concentrate
.5 oz maple syrup
Mole Bitters
2 oz Your Favorite Mezcal
2 oz Cold Brew coffee concentrate
.5 oz maple syrup
Mole Bitters
Add all ingredients into a shaker with ice. Shake and strain into a martini glass. Garnish with 3 coffee beans.
- Glass: Martini Glass
- Garnish: 3 Coffee Beans
2 oz Cut Above Mezcal
1 oz fresh lemon
1 oz honey syrup 1:1
4-5 slices of ginger
1 oz Cut Above Mezcal
1 oz Your favorite Mezcal
1 oz fresh lemon
1 oz honey syrup 1:1
4-5 slices of ginger
2 oz Your Favorite Mezcal
1 oz fresh lemon
1 oz honey syrup 1:1
4-5 slices of ginger
Muddle ginger with lemon. Add honey syrup, Cut Above mezcal and ice into shaker. Shake until cold and strain over a large rock ice cube in a Double Old Fashioned Glass. Garnish with candied ginger.
- Glass: Double Old Fashioned Glass
- Garnish: Candied Ginger
2 oz Cut Above Agave Blanco
1.5oz freshly squeezed pink grapefruit juice
1/4oz/15ml agave nectar
1 oz Cut Above Agave Blanco
1 oz Your favorite Tequila
1.5oz freshly squeezed pink grapefruit juice
1/4oz/15ml agave nectar
2 oz Your Favorite Blanco Tequila
1.5oz freshly squeezed pink grapefruit juice
1/4oz/15ml agave nectar
Add Cut Above Tequila and the freshly squeezed pink grapefruit juice in to a tallglass with lots of cubed ice. Top w/soda water or sparkling mineral water. Garnish with salt (optional) and pink grapefruit
- Glass: Tall Glass
- Garnish: Salt and Pink Grapefruit
2 oz Cut Above Agave Blanco
.75 oz Agave nectar syrup 1:1
.5oz lemon juice
.5oz lime juice
one egg white
1 oz Cut Above Agave Blanco
1 oz Your favorite Tequila
.75 oz Agave nectar syrup 1:1
.5oz lemon juice
.5oz lime juice
one egg white
2 oz Your Favorite Blanco Tequila
.75 oz Agave nectar syrup 1:1
.5oz lemon juice
.5oz lime juice
one egg white
Add all ingredients into the shaker without ice and dry shake. Add ice and shake again until cold. Strain into coupe glass or double old fashioned glass with a large rock ice cube. Garnish with mint sprig or blackberries on a pick.
- Glass: Coupe Glass
- Garnish: Mint Sprig , Blackberries on a pick
2 oz. Cut Above Agave Blanco
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Optional: Jalapeño slice.
1 oz. Cut Above Agave Blanco
1 oz. Your favorite Tequila
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Optional: Jalapeño slice.
2 oz. Your Favorite Blanco Tequila
1 oz. Freshly squeezed lime juice
¾ oz. Agave nectar
Optional: Jalapeño slice.
Add all ingredients to a cocktail shaker and tin. Add cubed ice and shake briefly. Dump everything into a large rocks glass. Do not strain over fresh ice.
- Glass: Margarita
- Garnish: Salt, lime wheel
1 ½ oz Cut Above Gin
½ oz Alcohol free dry vermouth
1 oz Fresh Lime Juice
1 oz Cranberry Juice
½ oz Rosemary infused simple syrup
Sparkling wine or sparkling cider
1 ½ oz Cut Above Gin
½ oz Dry Vermouth
1 oz Fresh Lime Juice
1 oz Cranberry Juice
½ oz Rosemary infused simple syrup
Sparkling wine or sparkling cider
1 ½ oz Your Favorite Gin
½ oz Alcohol free dry vermouth
1 oz Fresh Lime Juice
1 oz Cranberry Juice
½ oz Rosemary infused simple syrup
Sparkling wine or sparkling cider
Place all ingredients except for the sparkling wine in a mixing glass or shaker, stir together, then pour over ice in a tall glass, top with sparkling cider, garnish with rosemary and cranberries.
- Glass: Tall Glass
- Garnish: Rosemary and Cranberries
2 oz Cut Above Gin
1 oz fresh lemon juice
1 oz honey syrup 1:1
Barspoon of orange blossom water
1 oz Cut Above Gin
1 oz Your favorite full proof gin
1 oz fresh lemon juice
1 oz honey syrup 1:1
Barspoon of orange blossom water
2 oz Your Favorite Gin
1 oz fresh lemon juice
1 oz honey syrup 1:1
Barspoon of orange blossom water
Add all ingredients into shaker and shake with ice. Strain into a Coupe or Nick and Nora Glass. Garnish with lemon wheel or lemon twist.
- Glass: Nora Glass
- Garnish: Lemon Wheel , Lemon Twist
2 oz Cut Above Zero Proof Gin
1 oz fresh lime juice
.75oz simple syrup
4-5 mint leaves
1 oz tonic water
1 oz Cut Above Gin
1 oz your favorite full proof gin
1 oz fresh lime juice
.75oz simple syrup
4-5 mint leaves
1 oz tonic water
2 oz Your Favorite Gin
1 oz fresh lime juice
.75oz simple syrup
4-5 mint leaves
1 oz tonic water
Muddle lime and mint together in a tin. Add simple syrup and gin with ice. Shake and strain into Old Fashioned glass filled with ice or strain into a coupe. Top off with tonic water. Garnish with mint sprig.
- Glass: Old Fashioned Glass
- Garnish: Mint Sprig
2 oz. Cut Above Gin
1 oz. Fresh lemon juice
¼ oz. Cane sugar syrup or agave nectar
1 oz. Cut Above Gin
1 oz. Your favorite Gin
1 oz. Fresh lemon juice
¼ oz. Cane sugar syrup or agave nectar
2 oz. Your Favorite Gin
1 oz. Fresh lemon juice
¼ oz. Cane sugar syrup or agave nectar
Shake the ingredients together with cubed ice. Pour over fresh cubed ice and top with soda water or sparkling mineral water.
- Glass: Highball modern
- Garnish: Lemon slice, orange and a cherry
1 oz. Cut Above Gin
1 oz. Zero proof sweet vermouth
1 oz. Zero proof bitters or liqueur with a fruity yet bitter bite
1 oz. Cut Above Gin
1 oz. Sweet vermouth
1 oz. Campari.
1 oz. Your Favorite Gin
1 oz. Sweet vermouth
1 oz. Campari
Stir with cubed ice and serve.
- Glass: This is what we call our “Nogroni”
- Garnish: Rocks or Martini , Orange peel/twist
2 oz. Cut Above Gin
Your favorite premium tonic water
1 oz. Cut Above Gin
1 oz. Your favorite Gin
Your favorite premium tonic water
2 oz. Your Favorite Gin
Your favorite premium tonic water
Add ingredients and garnish with lemon or lime.
- Glass: Highball
- Garnish: Lime or Lemon wedge
2 oz Cut Above Whiskey
1 oz fresh lemon juice
½ oz simple syrup
4 Fresh blackberries
Sprig of basil
1 oz Cut Above Whiskey
1 oz of your favorite whiskey
1 oz fresh lemon juice
½ oz simple syrup
4 Fresh blackberries
Sprig of basil
2 oz Your Favorite Whiskey
1 oz fresh lemon juice
½ oz simple syrup
4 Fresh Blackberries
Sprig of basil
Gently muddle basil and blackberries in a cocktail shaker. Add whiskey, lemon juice and simple syrup. Shake well and then strain into a rocks glass filled with fresh ice. Garnish with basil and blackberries.
- Glass: Rocks Glass
- Garnish: Basil , Blackberries
1 oz. Cut Above Whiskey1 oz. Zero proof bitters3/4 oz. Lemon juice5/12 oz. Simple syrup
1 oz. Cut Above Whiskey1 oz. Fernet-Branca3/4 oz. Lemon juice5/12 oz. Simple syrup
1 oz. Your Favorite Whiskey1 oz. Fernet-Branca3/4 oz. Lemon juice5/12 oz. Simple syrup
Shake with cubed ice in a cocktail shaker. Fine strain in to a chilled cocktail glass and garnish.
- Glass: Coupe Classic
- Garnish: Mint
2 oz. Cut Above Whiskey
1 sugar cube
3 dashes zero proof Bitters
1 oz. Cut Above Whiskey
1 oz. Your favorite Bourbon
1 sugar cube
3 dashes Angostura Bitters
2 oz. Your Favorite Bourbon
1 sugar cube
3 dashes Angostura Bitters
Put the sugar cube in large whiskey tumbler and drizzle it with the Bitters. Crush the sugar cube well. Add a little Cut Above Whiskey and stir until the sugar is dissolved. Add the rest of the Cut Above Whiskey and stir.
- Glass: Old Fashioned
- Garnish: Orange twist